Well, I guess I spoke too soon and I’m still a little ill. I’m still wondering whether or not it could be because I just got a new, stronger contact prescription… but that’s never happened before. Hmm…
The English Dept. lunch was the best it’s been (the candidate, however, was not): mozzarella, pesto, tomato and lettuce sandwich on ciabatta bread. I also had a tiny bit of pasta salad, pickles, and three fruit kebabs.
A few hours later I had a Toasted Nuts ‘n Cranberry Luna bar (I went to WF after I’d just eaten a lot of sugar so I wasn’t in the mood for any of my usual sweet bars). This issue of Runner’s World is about injury prevention… very convenient!
I went to Step today, but it really wasn’t the best idea. After about 20 minutes I was so dizzy that I had to leave. I felt really bad about leaving my step in the middle of the floor, but I would have interrupted the whole class had I moved it. Bah.
I had two slices of cinnamon raisin Swirl toast with B&B.
Dinner was a little late today; I stayed in bed in and out of sleep for awhile (and read a lot of magazines, yes). I’m sorry, but there’s just no way to make this look appetizing: Annie’s Mac & Cheese made with yogurt, a laughing cow light, peas and a can of tuna.
Dessert was two chocolate- covered strawberries (yum! easy! must make these more!).
I LOVED your responses about home remedies:
A+D Original Ointment for dry skin
Vodka for post-shave
Toothpaste for acne
Monistat anti-chafing powder gel for makeup priming
I’m really not hungry but am still a little snacky (hmm, maybe that is why I don’t feel good?) so I might have a little something else before I go to sleep.
Greg lent me The Wire, so I’m going to chillax in bed with that. Have a lovely night!